Brienne Reverendo

Brienne Reverendo
21 POSTS 1 COMMENTS
Brienne was born and raised in NJ. After earning her bachelors degree in engineering at Cornell University, she moved to Houston where she began an 18 year career working for NASA. Brienne is proud of the work she did there for the International Space Station Program, managing life support systems, negotiating international partnerships, and helping researchers conduct experiments in the orbiting laboratory. Not everyone can say they’ve made space toilet bowls, or put mice on the space station, but she’s proud to have been a part of both! As inspiring as that workplace was, Brienne decided to leave NASA when her son was born, choosing to be a stay at home mom for her two kids. Motherhood has been an amazing adventure, and she has used her time with her kids to deep dive into Houston. Together they’ve made missions out of finding fountains, investigating parks, playgrounds, and splash pads all around town, and of course, seeking out the best ice cream. When she’s not shuttling her kids around, Brienne is usually cooking (or finding new recipes to cook!), feeding the sourdough, researching new parts of Houston to explore, or planning the next family vacation. She loves traveling, eating good food, and most of all, the sound of her kids laughing as they embark on a new experience.
woman sitting at counter eating salad

A Houston Moms Guide to the Whole 30 Diet

I’m in denial, Moms, that 2025 is already here. 2024 has come and gone with such huge life changing events like first lost tooth and youngest starting kindergarten (How does that happen? Seriously? I...
New years resolutions

New Year’s Resolutions From Houston Moms

Happy New Year Houston! 2025 is finally here and with it an opportunity for new beginnings, fresh starts, and yes, resolutions! Have you kept your resolution from last year? Do you remember your resolution...

Whole 30 Roasted Red Pepper Sauce

This recipe from the Original Whole 30 Book has become a standard part of my breakfast routine. Mixed with mayonnaise, it makes a delicious dip from fresh veggies or topping for scrambled eggs. It's...
Thanksgiving feast

Recipes for The Thanksgiving Feast, From My Table to Yours

November is here, and with it the daunting task of planning the Thanksgiving feast. A job so formidable that the top 10 results of a quick “Thanksgiving Recipes” Google search yields over 350 suggestions....
turkey and stuffing

Turkey & Stuffing

Step 1 - Defrost your turkey! Do not skip this very important step or you'll be ordering pizza! Butterball recommends 1 day per 4 lbs. I usually have mine in the refrigerator thawing 5...
pie crust

Perfect Pie Crust

This recipe comes to you directly from the Culinary Institute LeNotre, where I spent one semester briefly considering a career change. Though I ultimately decided not to pursue a life in restaurants, I did...
pumpkin bread

Pumpkin Bread

This recipe brings back so many childhood memories for me, possibly more than any other thing I cook, and I'm so excited to share it with you. The recipe below fills a standard loaf...
pumpkin lasagna

Pumpkin Lasagna

Ingredients 1 box lasagna noodles 10 garlic cloves in their skins 2 cans pumpkin puree 1/3 cup heavy cream 30 oz ricotta 2 eggs 2 cups shredded Italian blend cheese 1 onion, finely chopped ...

All the Fabulous Play Spaces: Houston’s Best Playgrounds

I don’t know about you, but the cooler morning weather has got me itching to spend time outside. Yes, temperatures are still climbing into the 90s, but somehow it just seems nicer out there....
kids at Houston's haunted houses

Spooky, Scary, and Frightfully Fun: Houston’s Haunted Houses

There are no shortage of Fall Festivals to explore in Houston this time of year. My kids love getting lost in a corn maze and picking pumpkins, and the appeal of a corn pit...